Food and Drug Regulations
Version of section B.01.400 from 2006-03-22 to 2016-12-13:
B.01.400 The following definitions apply in sections B.01.401 to B.01.603.
- fat
fat means all fatty acids expressed as triglycerides. (lipides)
- point
point means a unit of measurement for type size that is known as an Anglo-American point and is equal to 0.3514598 mm. (point)
- SOR/2003-11, s. 20
- Date modified: