Canadian Turkey Marketing Quota Regulations, 1990

2 In these Regulations,

Agency

Agency means the Canadian Turkey Marketing Agency; (Office)

assign

assign, in respect of a quota, includes its transfer, increase, decrease or re-assignment; (attribuer)

breeder allotment

breeder allotment means the quantity of breeder turkey that a producer is authorized by a Commodity Board to market in interprovincial or export trade during a control period less any quantity of breeder turkey that the producer markets in intraprovincial trade during the control period; (allocation de dindon de reproduction)

breeder turkey

breeder turkey means a female turkey that has produced an egg or a male turkey that has produced semen; (dindon de reproduction)

broiler allotment

broiler allotment means the quantity of broiler turkey that a producer is authorized by a Commodity Board to market in interprovincial or export trade during a control period less any quantity of broiler turkey that the producer markets in intraprovincial trade during the control period; (allocation de dindon à griller)

broiler turkey

broiler turkey means a turkey not exceeding 13.6 pounds live weight that has not produced an egg or semen; (dindon à griller)

Commodity Board

Commodity Board means, in the Province of

• (a) Ontario, The Ontario Turkey Producers’ Marketing Board,

• (b) Quebec, the Fédération des producteurs de volailles du Québec,

• (c) Nova Scotia, the Nova Scotia Turkey Marketing Board,

• (d) New Brunswick, the New Brunswick Turkey Marketing Board,

• (e) Manitoba, The Manitoba Turkey Producers’ Marketing Board,

• (f) British Columbia, the British Columbia Turkey Marketing Board,

• (g) Alberta, the Alberta Turkey Growers’ Marketing Board,

• (h) Saskatchewan, the Saskatchewan Turkey Producers’ Marketing Board; (Office de commercialisation)

control period

control period means the period set out in the heading of the schedule; (période réglementée)

federal quota

federal quota means the quantity of turkey that a producer is authorized by a Commodity Board, pursuant to the grant of authority approved by Order in Council P.C. 1990-248 of February 15, 1990Footnote ¹, to market in interprovincial or export trade during a control period less any quantity of turkey that the producer markets in intraprovincial trade during the control period; (contingent fédéral)

• Return to footnote ¹Not published in the Canada Gazette Part II

hen allotment

hen allotment means the quantity of hen turkey that a producer is authorized by a Commodity Board to market in interprovincial or export trade during a control period less any quantity of hen turkey that the producer markets in intraprovincial trade during the control period; (allocation de dindon femelle)

hen turkey

hen turkey means a turkey exceeding 13.6 pounds live weight but not exceeding 21.6 pounds live weight that has not produced an egg or semen; (dindon femelle)

marketing

marketing, in relation to turkey, means selling, offering for sale and buying, pricing, assembling, packing, processing, transporting, storing and reselling, whether in whole or in processed form, and includes marketing by or on behalf of a producer; (commercialisation)

producer

producer means any person engaged in the production of turkey in Canada; (producteur)

provincial quota

provincial quota means the quantity of turkey that a producer is authorized by a Commodity Board to market in intraprovincial trade during a control period less any quantity of turkey that the producer markets in interprovincial or export trade during the control period; (contingent provincial)

tom allotment

tom allotment means the quantity of tom turkey that a producer is authorized by a Commodity Board to market in interprovincial or export trade during a control period less any quantity of tom turkey that the producer markets in intraprovincial trade during the control period; (allocation de dindon mâle)

tom turkey

tom turkey means a turkey exceeding 21.6 pounds live weight that has not produced an egg or semen; (dindon mâle)

turkey

turkey means any turkey, male or female, live or slaughtered, of any size, and includes any part of any turkey. (dindon)