Food and Drug Regulations
Version of section B.07.025 from 2010-06-17 to 2024-08-18:
B.07.025 [S]. Mustard, Mustard Flour or Ground Mustard shall be powdered mustard seed
(a) made from mustard seed from which
(i) most of the hulls have been removed, and
(ii) a portion of the fixed oil may have been removed; and
(b) that contains not more than
(i) 1.5 per cent starch, and
(ii) eight per cent total ash, on an oil-free basis.
- SOR/79-659, s. 1
- SOR/2010-142, s. 3(F)
- Date modified: